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As Rippa has mentioned he's not fond of threads started by now banned members, I shall hereby resurrect the food thread, since the recent wrestling thread is proof positive that many of us wish to talk about things we eat as much as we do things we watch... "Bon appetite" or "Alez Cuisine" if you prefer. Let us begin with an essential: What hot sauce do you prefer (if you're going to say "Tabasco", just sit in the corner and listen while the adults talk.) Obviously, you want something with kickass heat, but also something that has some flavor. I get a nice citrus aftertaste with this, so it's pretty much my go-to hot sauce or additive, actually the latter, if you were to just slather this stuff you would be sorry, and that's from a guy that eats fire like a native of Bangkok.
So I see that the Food Sub-folder hasn't been resurrected, and considering that nobody's made any food related posts I guess that's understandable. But I figure we should have something where we can share recipes and whatnot, so here we go. I'll start with a question I just thought of a few minutes ago. Let's say I have something I want to smoke and then fry, like chicken wings or something. I don't really have the means to do real smoking right now, so I was wondering if I could just add a bit of liquid smoke to the fry oil to accomplish the same thing?